& BUG'S BOBA

Jimmy Z's Cuisine has been around since 2018. The name came from the owner's father, James Bailey who always wanted a restaurant. His thoughts were: food brings people together and unites them. The owner, Jody Hines has a passion for creating food combinations and flavors that go beyond love. She has a definite love for food and the creation of such.

Jimmy Z's is currently working on an indoor seating area for their patrons to sit, eat and enjoy their food in a relaxing atmosphere. They are expecting the project to be completed by October.

Bug's Boba started earlier this year by the owner's 12 year-old granddaughter, JurNee who also wanted to start her own business and follow in the steps of her Nana. She had a small set-back in May when she found out she needed surgery for a medical condition affecting her spine. She's a trooper and pulled through wonderfully. She will be back at it, selling her teas and lemonades very soon.

Jimmy Z's offers house-made smoked meats, sides and desserts, including donuts as the newest menu addition. The menu is always changing, but don't worry, crowd favorites remain on the menu, such as the Fry Bread Tacos.